Fast-food chain Wendy’s recently reported that it will eliminate toxic chemicals PFAS (per- and polyfluoroalkyl substances) from its consumer-facing packaging in the U.S. and Canada by the end of 2021.
Whole Foods Market
A new report released today by the Mind the Store campaign finds significant chemical policy improvement with nearly 70% of companies surveyed having better chemical safety programs now compared to their first evaluation dating as far back as 2016.
On December 11, 2018, Whole Foods Market made a dramatic announcement. Effective immediately, all prepared food and bakery packaging that tested positive for long-lived, potentially toxic chemicals were removed from its nearly 500 stores. The company said: “We’re actively working with our suppliers to find and scale new compostable packaging options.”