A report released today reveals that major retail companies are making slow but meaningful progress at improving the chemical safety of the products, food, and packaging they sell, but nearly half of those scored — including every restaurant chain evaluated — have failed to take any public measures to help eliminate toxic chemicals from the products they carry.
100,000+ people signed petitions calling on grocery retailers to ban BPA & adopt comprehensive chemical policies
Two out of three food cans tested have toxic BPA in the linings, new report says. Nearly 200 cans analyzed from Campbell’s, Del Monte, General Mills, Kroger, Albertsons and more tested. Report, infographic, B-roll, & social media graphics available at www.ToxicFoodCans.org.